Why a Wine Label Might Not Be Given Approval

In 2008 the TTB received and processed over 130,000 label approval applications, 80% of which were for wine. (the remaining 15% were for beer & spirits labels.) Those numbers have been going up steadily as the number of US wineries only continues to rise. So it...

Tanks a lot……

The use of stainless steel tanks in the winemaking process first began in the 1950’s and besides the ever popular use of wood in the form of wine barrels is still the most common storage vessel seen at a winery. They have many advantages over other types of...