Blog
Varietals: a “Non-required” label item
Now that we’ve taken a closer look at the items that are actually required to be on all wine labels, lets go into the next level and review another group: Commonly seen label items. Each of these items we’ll be taking a closer look at are not required to appear on a wine label, however […]
Net Contents
The TTB requires all alcoholic beverages to have a net contents statement. They also require this statement to be in metric amounts, and very specific metric amounts by the container’s volume. For example the most common bottle size we used to seeing holds 750 milliliters, and is required to be identified as that specific metric […]
Sulfite Statement
Tuesday, October 13, 2009 Sulfite Statement The next item in our list of label items is a required one, the sulfite statement. This became a required item on all wine labels on January 9, 1987 for wines containing more than 10 parts per million of sulfur dioxide. This item’s appearance came about in large part […]
Name and address
Our next item is referred to as the Name and address, or bottling statement. This required item can appear on either the front or back label and refers to the details about who either bottled or imported the wine. The TTB’s most specific and bare minimum requirements for it are three items; either the phrase […]
Health Warning Statement
Like so many things, and as the saying often goes, “things used to be a lot simpler.” This applies to even wine labels. So in the interest of protecting the consumer Congress ruled in the requirement of a specific health warning statement to be used on all alcoholic beverages bottled after November 18, 1989. This […]
Alcohol statement
The next item on our list of required label items is the alcohol statement. Ever since the early days of the history of the US the government has seen fit to place a tax on alcohol, at least the start out of it was just until the debt from the revolutionary war was paid off………………so […]
Class & Type…otherwise known as varietal
The next required item I’ll cover is what the TTB calls a wine’s “Class & Type”. There are actually a number of wine classes, of which “Grape” is just one and what most of us are familiar with and fans of. (a couple of examples of other types are fruit wine and honey wine)Then when […]
What’s in a brand name?
There are a total of 9 items required by the TTB (Alcohol & Tobacco Tax & Trade Bureau) to appear on all wine labels to be sold for consumption in the U.S. The first item I’ll start with here is the brand name. This is also a common guide used by consumers when they are […]
Wine Label 101
Brand name, vintage, varietal, AVA……………what do all these terms mean and what is their significance on a wine label? Over the course of my next several bloggings I will be going into detail on each of these items and more one by one giving an insider’s perspective on what the actual regulations are that
All things compliance- in the world of wine
Hello to all with an interest in the wacky world of wine compliance! What is wine compliance you may ask? I know as a person who does this type of work I am asked that more often than not when the subject comes up. Wine compliance is everything from all of the required records and […]
Video for California wineries: your report due this month on your production gallons
By now all California wineries as holders of the ABC type 02, or winegrower license would have received in the mail an annual required report from the California ABC. This is the Winegrowers/Blenders report. This report applies to all stand alone wineries as well as businesses that are alternating proprietorships (APs) at existing winery sites […]
